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Food-grade certification

Food-grade certification is documentation that a material has been assessed against specified food-contact requirements. The applicable framework and permitted conditions depend on the material, market, product, and supporting documentation.

What an assessment may cover

  • Migration limits. Testing can assess whether substances transfer from a material under defined conditions.
  • Contact conditions. The assessment identifies the conditions and duration covered by the evidence.
  • Material composition. The supporting documentation identifies the material and relevant components being assessed.

What the term does not establish on its own

  • Use outside the documented conditions. A food-contact statement should not be extended beyond its supporting evidence.
  • Resistance to every cleaning product. Food contact and care requirements are separate questions.
  • Mechanical durability. Food-safety language does not establish product lifespan or impact resistance.

How Modu Drawer's PLA fits

Modu Drawer modules are made from food-safe PLA bioplastic. Public care guidance is limited to this: lift any module out, wipe with a damp cloth, and slide it back. Avoid soaking and hot liquids. No specific regulatory certification or temperature limit is claimed here.

For the FAQ-format breakdown, see are PLA bioplastic drawer organisers food-safe?.

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